The Mitten Cookbook
My favorite recipes from my kitchen in Michigan.
Showing posts with label
Edamame
.
Show all posts
Showing posts with label
Edamame
.
Show all posts
January 18, 2012
Hijiki, Tuna and Edamame Salad
Hijiki is a brown sea vegetable and good source of fiber and minerals such as iron, calcium and magnesium.
If you have dried hijiki and tuna in pantry and edamame in freezer, you can make this salad anytime you want.
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