I always keep frozen squid (calamari) in my freezer for quick and inexpensive meals. This olive oil-based pasta is light, yet loaded with flavors.
Showing posts with label Pasta. Show all posts
Showing posts with label Pasta. Show all posts
January 20, 2012
Calamari Pasta
I always keep frozen squid (calamari) in my freezer for quick and inexpensive meals. This olive oil-based pasta is light, yet loaded with flavors.
Subscribe to:
Posts (Atom)